Mix up my frozen peach bellini for a candy, crisp, refreshing cocktail. It’s the proper summer season drink! I like serving this as a day cocktail on sizzling summer season days on the cabin. It’s straightforward to make an enormous batch, and is at all times a success!
Frozen drinks are the newest craze proper now. Insert – frozen margaritas and frose. Truthfully, I’m not mad about it.😜 I like me a great slushie in the summertime, and these frozen peach bellinis can be on REPEAT on the cabin.
What’s in This Peach Bellini
- Frozen Peaches: the sliced peaches should be frozen for this recipe! So, you’ll be able to both use store-bought frozen sliced peaches or purchase contemporary peaches and slice and freeze them.
- Prosecco: use your favourite model! You can too substitute for a brut or actually another glowing wine of your selection. I’m additionally sharing methods to make this bellini NA if that’s your jam beneath 😋
- Ice and water: the suitable stability of ice and water offers the frozen peach portion of those bellinis the proper thickness.
- Contemporary lemon juice: the contemporary lemon juice provides simply the correct quantity of tartness and helps carry out the sweetness of the peaches.
- Honey: my go-to pure sweetener! I like that the flavour provides a contact of sweetness and heat taste with out overpowering the drink.
Okay, my largest tip for these peach bellinis is DO NOT OVER BLEND the frozen peach combination. You’re searching for a thick and easy texture. If you happen to mix an excessive amount of, you’ll find yourself with a puree.
Easy methods to Freeze Your Personal Peaches
Be happy to choose up a bag or two of store-bought frozen peaches from the freezer part of main grocers. However in case you have an enormous ol’ batch of contemporary peaches from a roadside stand (simply me within the midwest?! 😂), you’ll need to peel and slice the peaches into wedges and place onto a parchment-lined baking sheet. Place into the freezer for no less than 1 hour, ideally till frozen stable.
Make it Non-Alcoholic
It is a tremendous straightforward cocktail to switch for an NA model! I like to recommend changing the prosecco 1:1 for both soda water or a glowing water.
On the lookout for extra yummy drinks that skip the alcohol? Take a look at all of my NA bevvies 🙌🏻. One in all my faves is that this virgin margarita recipe.
Pour, Serve, and Get pleasure from!
When you’re frozen peaches are blended right into a thick and easy combination, it’s time to serve! Scoop the combination evenly into glasses after which prime with prosecco. It should bubble if you mix it with the peach combination, so pour slowly 😋. Prime with a contemporary peach slice.
I like serving these in champagne glasses for fancier events, however actually, after we’re all down on the dock on the cabin, I’m serving these in cute plastic stemless wine glasses.
Our Favourite
Blender
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Extra Frozen Cocktail Recipes
Add the frozen peaches, ice, lemon juice, honey, and water to a blender and mix till thick and easy. Watch out to not overblend the combination or it can flip into extra of a puree.
Separate the peach slush into two champagne glasses. Prime with prosecco and garnish with contemporary peach slices.
- The peaches should be frozen for this recipe. You should utilize store-bought frozen peaches or purchase contemporary peaches and freeze them.
- Make this an NA cocktail by substituting soda water for the prosecco.
Energy: 136 kcal, Carbohydrates: 16 g, Protein: 1 g, Fats: 0.2 g, Fiber: 1 g, Sugar: 14 g
Diet info is robotically calculated, so ought to solely be used as an approximation.
Images: photographs taken on this put up are by Erin from The Picket Skillet.
