Is it doable to feed nearly ten billion individuals by 2050, whereas protecting inside planetary boundaries?
In line with probably the most complete research of meals programs so far, the reply is: sure. However not with out main modifications in how we produce and eat meals.
The EAT-Lancet Fee’s report identifies meals programs as “the only greatest reason for planetary boundary transgressions”, and the primary driver of biodiversity loss and emissions (30% of the worldwide complete).
However it doesn’t should be this manner. In its report, it mentioned that an pressing discount in meat and dairy consumption, significantly within the west, might put diets on a extra sustainable footing. It additionally advocates for a rise within the manufacturing and consumption of complete grains, fruit, nuts and greens.
In line with the fee, its ‘planetary well being weight-reduction plan’ presents a template for a “science-backed dietary sample” that promotes human well being and protects the planet. Mass adoption of this, it estimates, might ship returns of $5tn (£3.74tn) a 12 months by way of higher well being, restored ecosystems, and local weather resilience.
“Reworking meals programs just isn’t solely doable, it’s important to securing a secure, simply, and sustainable future for all,” mentioned Johan Rockström, the fee’s co-chair.
Picture: Felix Lanoo
