This candy potato tater tot casserole is cozy, flavorful, and family-friendly. It’s made with actual substances and easy steps for a satisfying weeknight meal even the kiddos at my home gobble proper up!
- Excessive-protein substances: Floor beef, beef broth, peas and different frozen veggies, yum!
- Child-friendly: Tater tots are all the time a win with my kiddos! And candy potato tots are even higher.
- Nice for meal prep: This may be ready as much as the baking course of and saved within the fridge or freezer till you’re able to bake! Aka a meal planners dream.
Components Wanted
- Floor beef: I’ve examined this recipe with floor rooster and it was additionally scrumptious!
- All-purpose seasoning: Select your personal journey right here! Hailing from the midwest, I really like the flavour of Lawry’s.
- Pink bell pepper: Any colour bell pepper will work, however I really like the colour {that a} purple bell pepper provides.
- Tomato paste: The tomato paste will coat the meat, onion and bell pepper and assist thicken up the casserole base.
- Garlic cloves: Just a little garlic goes a great distance within the taste division!
- White onion: Be happy to substitute for a yellow onion in case you want that taste.
- Frozen greens: I take advantage of one bag of blended veggies, and a further cup of frozen peas.
- All-purpose flour: This may thicken the sauce within the beef and veggie combination.
- Beef broth: I really like the flavour of beef broth, however rooster broth or veggie broth can even work.
- Candy potato tater tots: I just like the Alexia model, however any model will work! Feeling adventurous? Attempt my selfmade candy potato tater tots recipe.
Make Candy Potato Tater Tot Casserole
- Sauté the onion and garlic: Warmth olive oil in a cast-iron skillet, and add the onion and a pinch of salt. Sauté till the onions are translucent. Add garlic and sauté for a bit extra.
- Add the bottom beef: Add the meat and season with all-purpose seasoning. Cook dinner the bottom beef till cooked by way of.
- Add the bell pepper and tomato paste: Add each and toss to mix. Cook dinner till the tomato paste has coated all the substances.
- Add the remaining substances: Add the frozen greens, peas, flour, broth, and extra salt to the cast-iron and toss to coat all the substances.
- Add the candy potato tots: Line the highest of the casserole with candy potato tater tots in a enjoyable design.
- Bake and luxuriate in: Bake till the perimeters of the pie start to bubble and the candy potato tots start to brown.
Taste Twists & Easy Swaps
Tater tots: This recipe clearly requires candy potato tots, however you need to use any tater tot you’d like.
Floor meat: Be happy to substitute for floor turkey, floor rooster or perhaps a plant-based floor. My vegetarian associates love utilizing a plant-based floor for this casserole.
Veggies: Any frozen veggies will work for this recipe! I really like utilizing a veggie combine to get a wide range of colours and flavors, however you do you. Edamame would even be delish as an added protein increase.
Serve
I really like serving this candy potato tater tot casserole proper out of the skillet, inserting in the course of the desk and letting everybody serve themselves. Be sure to get a number of the filling and a number of the tots in each serving.
Storage, Make-Forward & Reheating
When you’ve got any leftovers, cowl your skillet with foil and retailer it within the fridge for as much as 3 days.
To reheat, cowl the skillet with foil and bake at 350ºF for about 20 minutes or till heated by way of.
To make forward: Put together this tater tot casserole as much as step 4 within the recipe card. Retailer within the fridge for 1 day or within the freezer for as much as 3 months.
When able to prepare dinner, enable the frozen tater tot casserole to thaw within the fridge in a single day earlier than baking based on recipe directions. Take pleasure in!
Extra Candy Potato Recipes
Extra of My Favourite Casserole Recipes
Preheat the oven to 375ºF. Warmth olive oil in a 12-inch cast-iron skillet*. Add the onion and season with ¼ teaspoon salt. Sauté over medium warmth for 3-4 minutes. Add garlic and saute for a further minute.
Subsequent, add the bottom beef and season with all-purpose seasoning. Cook dinner the bottom beef till cooked by way of. Add the bell pepper and tomato paste and toss. Cook dinner for a further 2-3 minutes or till the tomato paste has coated all the substances.
Add the frozen greens, peas, flour, broth, and extra salt to the cast-iron and toss to coat all the substances.
Lastly, line the highest of the casserole with candy potato tater tots in a enjoyable design.
Bake for 20-25 minutes or till the perimeters of the pie start to bubble and the candy potato tots start to brown.
- Many sizes of cast-iron pans would work; it would simply dictate how thick the casserole is.
- Alexia candy potato tater tots are available in 20 oz. luggage, and also you’ll want roughly 25 oz. of candy potato tater tots for this recipe. I like to recommend shopping for 2 luggage of Alexia candy potato tater tots, and also you’ll have leftovers for one more time.
Energy: 312 kcal, Carbohydrates: 30 g, Protein: 15 g, Fats: 15 g, Fiber: 7 g, Sugar: 5 g
Vitamin data is routinely calculated, so ought to solely be used as an approximation.
Images by: The Picket Skillet
