Further crispy air fryer fried rice is my new fast and soiled dinner that comes collectively very quickly! The most effective half? The entire components come from the frozen part 👀, and the sauce is tremendous easy however nonetheless packs a ton of taste.
I’m speaking golden, crispy bits of rice, tender veggies, fluffy egg, and a savory, barely candy sauce—all made proper in your air fryer. YES, it really works. And YES, it’s scrumptious.
Air fryers are identified for creating crispy textures with much less oil because of circulating sizzling air (Enterprise Insider), and I’m placing that magic to work on one in all my favourite takeout-inspired meals.
Why You’ll Love This Recipe
- Crispy texture with out deep frying (hiya, crunchy rice edges 😍)
- Prepared in beneath half-hour
- Good for busy weeknights
- Customizable with no matter you’ve obtained in your fridge
- One “pan” scenario = simple cleanup
Featured Elements
This recipe is all about easy components coming collectively in one of the best ways:
- Frozen rice: Yep, the frozen rice goes proper within the air fryer!
- Frozen blended veggies: No chopping required 🙌.
- Eggs: For that traditional fried rice vibe.
- Garlic + onion: Taste boosters.
- Soy sauce: Salty, umami goodness.
- Sesame oil: Provides that signature fried rice taste.
- Elective protein: I went with shrimp, however rooster, beef or tofu would even be delish!
High Ideas for the Crispiest Fried Rice
- Use frozen rice or chilly, day-old rice: Recent rice = mushy rice.
- Don’t overcrowd: Prepare dinner in batches if wanted.
- Shake midway by: Ensures even crisping.
- Add egg later: Retains it fluffy as a substitute of overcooked.
Taste Variations
- Spicy: Add sriracha or chili garlic sauce.
- Candy + savory: Combine in a little bit honey.
- Protein-packed: Toss in cooked rooster, shrimp, or tofu
- Low-carb: Swap rice for cauliflower rice (cut back cook dinner time should you do that!).
Retailer leftovers in an hermetic container within the fridge for as much as 3–4 days.
FAQ
Can you actually make fried rice in an air fryer?
Yep! Whereas it’s not conventional, the circulating warmth helps crisp the rice and cook dinner the whole lot evenly and not using a wok.
Do I would like a pan contained in the air fryer?
Extremely advisable—unfastened rice can fly round in some baskets.
What’s the very best rice to make use of?
Jasmine or long-grain white rice works greatest for that traditional texture.
The Backside Line
Should you love takeout-style fried rice however need one thing simpler (and a little bit lighter), this crispy air fryer model delivers large time. It’s quick, versatile, and offers you these crave-worthy crispy bits with out standing over the range.
Add the rice, blended greens, sesame oil, 1 tablespoon avocado oil, and ¼ teaspoon salt to the air fryer bowl. Ensure your air fryer doesn’t have holes; if it does, line the air fryer with parchment paper. Toss the components collectively till the whole lot is coated in oil. Flip the air fryer on max crisp or to 450ºF. Prepare dinner for 7 minutes.
Toss the shrimp with ½ tablespoon avocado oil and a pinch of salt. Place the shrimp on prime of the fried rice and cook dinner for one more 5 minutes.
When the shrimp is partially cooked after 5 minutes, add the eggs, soy sauce, rice vinegar, and remaining salt. Toss and cook dinner for 7-9 extra minutes or till the shrimp and eggs are utterly cooked. Relying on the scale of the air fryer, you might have to toss the rice one final time to get the eggs to cook dinner. The purpose is to have crispy rice chunks, cooked shrimp, and cooked eggs.
High with inexperienced onions, sesame seeds, and optionally available chili crunch for spice.
- I’ve the Ninja Air Fryer XL with Max Crisp. Any air fryer can be utilized. Simply be certain the air fryer doesn’t have holes, or else the rice and eggs could seep by. You should definitely line the basket with parchment paper.
- The cook dinner time could range by air fryer.
- Should you don’t have frozen rice, you should use chilly, leftover rice. I don’t suggest utilizing heat cooked rice. Should you do use heat rice, your fried rice will flip to mush.
Energy: 729 kcal, Carbohydrates: 116 g, Protein: 32 g, Fats: 14 g, Fiber: 6 g, Sugar: 1 g
Vitamin info is robotically calculated, so ought to solely be used as an approximation.
Images by: The Wood Skillet
